- The Lobster House – Cape May
A historic waterfront eatery celebrated for its lobster specialties, from creamy bisques to stuffed lobster, all set against a harbor backdrop.
- Gabriella’s Italian Steakhouse – Red Bank / Middletown
Sleek and modern, this spot specializes in Italian steakhouse fare—from Pat LaFrieda steaks to impressive seafood towers.
- Old Causeway Steak & Oyster House – Manahawkin
A lively setting offering plank-fired steaks and oysters, with live music and a convenient shuttle service for a seamless night out.
- Bahrs Landing (Bahrs Restaurant & Marina) – Highlands
A century-old seafood institution right on Sandy Hook Bay. Enjoy chowder, fried clams, or linguine with clams while gazing at the skyline.
- Chef Vola’s – Atlantic City
A semi-secret Italian-American supper club since 1921, famed for homestyle dishes like veal parm and classic pastas in an intimate setting.
- The Chicken or the Egg ("Chegg") – Beach Haven, LBI
A funky, 24/7 Americana diner ideal for late-night breakfast or wings across a huge menu that covers every craving.
- Moonstruck – Asbury Park
Upscale American-Mediterranean fare in stylish surroundings—think grilled filet mignon, duck, cod, and a swanky cocktail lounge.
- Pete & Elda’s – Neptune City
A longstanding Shore-style pizza institution known for its crispy thin-crust pies (since 1961), perfect for a casual, beloved experience.
- The Grand Tavern – Neptune City
An upscale yet unpretentious pub offering seasonal American comfort fare—pasta, burgers, oysters—paired with a refined yet cozy vibe.
- Parker House – Sea Girt
A romantic, Victorian-era bar and raw bar that’s been a summer fixture since 1880. Known for lively music, outdoor porches, and even lifelong love stories beginning within its walls.